Women Who Lead Conference 2016

Sorry to disappoint if you were hoping to book in to Women who Lead 2016 as we have now totally sold out. Bookings are non refundable, however, should we have a cancellation you are welcome to join our waiting list should a delegate like to pass on their place.

Please ring the office on 01792 516335 to register your details for the waiting list or email at [email protected]

Bookings open soon for our March 18 2017 Women Who Lead 1-day Conference at Venue2 with Sarah Richards & Christy Wimber

Babies & Children.
We regret that the conference at the Towers hotel is unsuitable for babies and children.

A New Wine Cymru initiative to gather together women who are carrying responsibility in local churches, to meet, network, envision, and strategise together for the nation.

The conference includes leadership development, teaching, worship, discussion, prayer and prophecy and is held at the beautiful Towers Spa Hotel for that all-important time out to unwind and recharge.

We are delighted to be welcoming Sarah Richards to share at the conference,

To find out more about Sarah, please click here

There are two options available:

OPTION 1: £75
Arrival from 3pm on Fri 11 Nov
Full use of spa facilities; gym, pool, jacuzzi, sauna & steam room. 7pm: 2-Course Dinner Reception & Welcome in Restaurant.

Sat 12 Nov
Full Welsh breakfast, teaching sessions, Tapas style buffet lunch. Afternoon Tea.
Conference ends 5pm.

OPTION 2: £105
Really take a rest, stay a 2nd night for only £30 B&B. Full use of facilities. Restaurant & Bar open to purchase dinner.
This option to be booked by 31 Aug.

We have capacity for 96 leaders, All bookings are for 2 people sharing a room. Single occupancy £20 supplement per night.Spa treatments can be booked in advance, details of packages and spa menu online. The Towers is easy to get to from the M4, with plenty of free parking.

Friday evening 2-course menu. You will be asked for your menu choices when you book.

Babies & Children.
We regret that the conference at the Towers hotel is unsuitable for babies and children.

Main Course:

• Prime Grilled Sirloin Steak served with a light creamy Black Pepper Sauce
• Baked Welsh Lamb Rump in a Rich Red Wine Sauce with Buttered Leeks
• Roasted Mediterranean Vegetable Tartlet topped with Goats Cheese & Balsamic Dressing(v)
• Supreme of Chicken filled with Welsh Cheese & Scallions, wrapped in Air Dried Carmarthen Ham and served with a Creamy White Wine and Sage Sauce
• Classic Braised Steak Chasseur with Butter Roast Potatoes

Desserts:

• Winterberry Cheesecake
• Classic Tart Au Citron
• Strawberry Gateau
• Chocolate Fudge Cake
• Fresh Fruit Salad